Spinach and Sun-Dried Tomato Grilled Cheese Sandwich
Ingredients:
2 slices of bread
2 tablespoons butter
1 cup fresh spinach
1/4 cup sun-dried tomatoes, chopped
1 cup shredded mozzarella cheese
1/4 teaspoon garlic powder (optional)
Fresh basil or parsley for garnish
Instructions:
Prep Ingredients:
Chop the sun-dried tomatoes and set them aside. Wash and roughly chop the fresh spinach .
Cook the Spinach:
Heat a pan over medium heat and sauté the spinach until just wilted (about 1-2 minutes).
Assemble the Sandwich:
Butter one side of each slice of bread . On the unbuttered side, layer the shredded mozzarella , sun-dried tomatoes , and cooked spinach .
Grill the Sandwich:
Heat a skillet over medium heat. Place the sandwich in the skillet with the buttered side down. Grill until golden and crispy on both sides, about 3-4 minutes per side .
Serve & Enjoy:
Slice the sandwich and garnish with fresh basil or parsley . Enjoy the perfect mix of melty cheese, savory spinach, and sweet sun-dried tomatoes!
Ingredients:
2 slices of bread
2 tablespoons butter
1 cup fresh spinach
1/4 cup sun-dried tomatoes, chopped
1 cup shredded mozzarella cheese
1/4 teaspoon garlic powder (optional)
Fresh basil or parsley for garnish
Instructions:
Prep Ingredients:
Chop the sun-dried tomatoes and set them aside. Wash and roughly chop the fresh spinach .
Cook the Spinach:
Heat a pan over medium heat and sauté the spinach until just wilted (about 1-2 minutes).
Assemble the Sandwich:
Butter one side of each slice of bread . On the unbuttered side, layer the shredded mozzarella , sun-dried tomatoes , and cooked spinach .
Grill the Sandwich:
Heat a skillet over medium heat. Place the sandwich in the skillet with the buttered side down. Grill until golden and crispy on both sides, about 3-4 minutes per side .
Serve & Enjoy:
Slice the sandwich and garnish with fresh basil or parsley . Enjoy the perfect mix of melty cheese, savory spinach, and sweet sun-dried tomatoes!
Spinach and Sun-Dried Tomato Grilled Cheese Sandwich đ§đđż
Ingredients:
2 slices of bread đ
2 tablespoons butter đ§
1 cup fresh spinach đż
1/4 cup sun-dried tomatoes, chopped đ
1 cup shredded mozzarella cheese đ§
1/4 teaspoon garlic powder (optional) đ§
Fresh basil or parsley for garnish đ±
Instructions:
Prep Ingredients:
Chop the sun-dried tomatoes đ
and set them aside. Wash and roughly chop the fresh spinach đż.
Cook the Spinach:
Heat a pan over medium heat and sauté the spinach đż until just wilted (about 1-2 minutes).
Assemble the Sandwich:
Butter one side of each slice of bread đ§. On the unbuttered side, layer the shredded mozzarella đ§, sun-dried tomatoes đ
, and cooked spinach đż.
Grill the Sandwich:
Heat a skillet over medium heat. Place the sandwich in the skillet with the buttered side down. Grill until golden and crispy on both sides, about 3-4 minutes per side đ„.
Serve & Enjoy:
Slice the sandwich and garnish with fresh basil or parsley đ±. Enjoy the perfect mix of melty cheese, savory spinach, and sweet sun-dried tomatoes! đ
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